Mamouche

Mixed by Ariane Garoff on March 16, 2018

Story

Ariane wanted to make a floral cocktail inspired by a drink she had in a Moroccan restaurant in Amsterdam. She also was desperately trying to pretend it’s already spring. We loved it

Ingredients

• 2 parts gin
• 1 part vermouth
• 0.5 parts elderflower sirup
• 0.5 parts lime juice
• 4 dashes of rose water
• 1 pinch of cardamon
• 1 sprig of thyme

Method

Muddle cucumber in the bottom of a cocktail shaker. Shake all ingredients with ice. Strain into a martini glass and garnish with cucumber and thyme.